Takemoto Farm

Bill Takemoto

From Issei to Today: The Takemoto Family and Farm by Bill Takemoto and his daughter Susan.

My father Saichi Takemoto was born in 1885 on Oshima Island in Yamaguchi Prefecture. The island is about the size of Bainbridge and is the same island from which other families such as the Omotos and Nakatas immigrated.

As a young man, Saichi and his two older brothers left Japan to seek work in America. They initially pursued farm work in Hawai’i. While the oldest brother stayed and put down roots in Hawai‘i, Saichi and the 2nd oldest brother came to Seattle. At some point his older brother died in Seattle. After working various jobs, such as a dishwasher, houseboy and movie theater employee, Saichi acquired land on Bainbridge Island to start a strawberry farm. Eventually he wanted to settle down and take on a wife. Through a matchmaker from his village in Japan, he met and married Satsu Koyama, then brought her back to Bainbridge Island.

Some time before 1920, Satsu died. Saichi consulted the same matchmaker to find him another    wife. The matchmaker arranged for him to marry Satsu’s younger sister Yone, who was only 18 years old. In 1921 they returned to the island to begin a life of farming. From that union Victor was born in 1926, Bill in 1928, Roy in 1930, Fred in 1932, James in 1934 and Teruko, the only girl in 1938. We lived on 10 acres at the southwest corner of what is now Highway 305 and NE Lovegreen Road. The land was heavily forested, so we did without the help of modern equipment such as chainsaws. We relied on dynamite to blow up stumps, then used horses to pull up the roots.

After Pearl Harbor was attacked on December 7, 1941 and President Roosevelt issued Executive Order 9066, our family was among the 227 other Bainbridge Island families that were forcibly removed from our homes and sent to Manzanar internment camp located in California’s Owens Valley at the foot of the Sierra Nevada. After about a year, we had the choice of going to Minidoka camp in Idaho where many Seattle area Japanese American residents were held, but decided to stay at Manzanar along with a few other Bainbridge Island families. My father worked in the fields there. After about three years at Manzanar, we were finally permitted to travel outside the camp and eventually leave. In April 1945, my father decided it was time to return to Bainbridge Island because it was strawberry planting season. Our family was the first family to return. We found our home completely ransacked, windows broken and anything of value gone. The fields were overgrown. With the help of friends and people we did not know, we were provided with some essentials and help to return the fields to farmable condition. My brothers and I worked on weekends and in the summer on the Moji farm run by Nick Buesit for extra income.

Saichi died on October 1972 at the age of 87. Yone died on January 2003 at the age of 100. She was probably the last of the original Issei from the island to pass away.

When Victor, the oldest sibling returned from Manzanar, he enrolled at the University of Washington. After he graduated in 1949, he worked in the medical service area for 49 years and retired in 1998. Vic and his wife Lily had 3 children, Vicky, Stanley and Jon. All live in the Seattle area. Victor passed away in late 2021 at the age of 95.

After my (Bill) graduation from high school, I enlisted in the U.S. Air Force in January 1948. During my tour of duty in Tokyo, I met Nobuko and we were married in 1963. After serving 20 years in the Air Force, I retired in 1968. I relocated to my current home in Kent, Washington. After retirement, I was hired by Boeing as an instructor in flight training. I worked for 24 years and retired in 1992. After our children finished high school Nobuko worked for United Airlines and retired in 1998. Our son Paul graduated from the University of Washington and is a homicide detective with the Seattle Police Department. He and his girl friend Kate, live in Seattle. Our daughter Susan graduated from Yale College and Georgetown Law Center. After working for twelve years as an attorney, she retired and she and her husband Dave, are raising three children.

Roy also enlisted in the U.S. Air Force after graduating from high school. He met and wed Toshiko while stationed in Tokyo. After more than 25 years of service, he retired. Roy, along with his wife and two daughters, moved to Sun City, Arizona. Roy worked in civil service until he was diagnosed with cancer. He passed away in September, 1991 at the age of 61. Toshiko still lives in Sun City West. Kathy her oldest daughter, lives in San Jose with her husband Richard and their daughter Patty. Another daughter lives in Riverside and has a son.

Fred also served a short tour in the U.S. Air Force. After his discharge, he returned to Seattle to live and work. He worked part-time and managed his rental properties. He passed away in early 2021.

James, the youngest brother worked as a CPA with the government and for private firms. He also volunteered as a docent. Later he had a private practice out of his home. James and his wife, Carolyn, lived in the Tacoma area. Carolyn now lives in Redmond near her daughter Annette. Annette and her husband Jason have two sons and live in Woodinville. Teruko Sua, the youngest child, was employed for 54 years by American Marine Bank in Winslow. When she was appointed branch manager, she was the first woman to hold that position in the State of Washington. Tinei her husband of 40 years, died while they were living in Poulsbo in 2008. She retired in 2014 and is living in Kingston. James passed away in 2009 at the age of 74.

Passport photo of Saichi Takemoto

Passport photo of Yone Takemoto

Saichi working the field in Manzanar

Forced removal from Bainbridge Island. The first 7 people are the Takemoto family in 1942

Bill in Air Force uniform

1929 Saichi, Yone, baby Bill and Victor

Saichi, Yone and sister Teruko

Yone at 100. Bill and wife Nobuko, son Paul, daughter Susan and 1st grandchild

By Ellen Crane April 30, 2021
At the turn of the 20th century Yasaburo Hamada came to America from Jigozen, Hiroshima, at the age of 15. A man of small statue and a quick temper, “Harry” Hamada was adept in judo and kendo and was not afraid to use his skills. One family story recounts a job he had in San Francisco in the basement of a building. He argued with his boss and walked off the job. The next day the Great 1906 San Francisco Earthquake happened and buildings everywhere collapsed killing thousands including the people in the basement of Yasaburo’s building. At the age of 38, after more than twenty years in the U.S., Yasaburo returned to Hiroshima to find a wife. He was recommended to the beautiful youngest daughter of a prosperous farming family, Shiki Nagaoka. Shiki’s older sister had left several years earlier to marry a man in Hawai’i and she was also open to going to America. Shiki agreed to marry Yasaburo, 18 years her senior. She recalls the initial meeting he had with her father where she was expected to serve tea. Too afraid to even look at him, Shiki didn’t know what Yasaburo looked like until after she consented to marry him. They wed in Japan in 1920 and left for the U.S. soon after. Their son, Ben, was born in 1921 in Hollywood. Two more children followed, Namiye in 1923 and George in 1925. Ben recalls living in various places in Southern California: San Fernando Valley, Hollywood, San Pedro. They family worked hard at various endeavors but gravitated to farming and the nursery busines. Yasaburo, a man of many talents, had a gift for growing, not just plants, but animals too. Namiye remembers moving a lot but said they always had nice houses. The family spent the war years in internment camps, initially in Jerome, Arkansas, and later at Tule Lake, California, camp for the infamous “No-No Boys.” After the war, like everyone else coming out of camp, the Hamada’s worked hard to make a living. By then, Namiye was married to Manabu Okada who farmed with his brothers Taka and Shigeru. Yasaburo and Shiki had various jobs and 24-year-old Ben worked as a gardener, using trimmings to propagate new plants. Through their friends, the Gotos, who had a thriving flower shop in Montebello, the Hamada’s arranged to open a nursery next to the shop on Beverly Blvd, and called it Blossom City Nursery . Meanwhile, Ben who also wanted to farm, leased land in Huntington Beach on Talbert Ave. and Beach Blvd, while still helping his parents with Blossom City. By then he was married to Masako and they eventually had four children: Ellen, Ron, Kent and Joanne. The family’s nursery business was joined by George and his wife, Hazel, in 1950 when they returned from Chicago, baby Karen in tow, soon to be followed by Gerry, Teri and Parry. In 1953 the family purchased four acres in Garden Grove on Harbor Blvd and opened Garden City Nursery . The thriving business supported Ben and George’s families, Yasaburo and Shiki. They remained there until 1963 when the nursery was forced to move because of the construction of the Garden Grove Freeway. Garden City Nursery relocated to East Chapman Ave, Orange, in 1963. In 1971 brothers Ben and George parted ways and took ownership of separate properties and nurseries. George and Hazel continued operating Garden City and Ben and Masako opened Batavia Garden Nursery next to their home in Orange. Garden City Nursery closed in 1987. Batavia Garden Nursery remained in business until 2019, operated initially by Ben and Masako and and their children, Ron, Kent and Joanne.
April 29, 2021
In 1907 Takeo Sakuma left Kyushu, Japan to go to America. He moved to Bainbridge Island, west of Seattle and began farming; taking the ferry he sold produce at terminal markets and Pike’s Place Market. Returning to Japan, he married Nobu in 1914, immigrated in 1915 and they started a family. Takeo became known for strawberries, challenging due to growing conditions on Bainbridge Island. The fertile Skagit Valley near Burlington was recommended as ideal for strawberries. Atsusa Sakuma moved to Burlington in 1935. Atsusa was the oldest Nisei, first born in the U.S., and first to grow berries in Skagit Valley. One by one, Atsusa’s brothers moved to Skagit after high school to help with harvesting. In 1941 the brothers farming in Burlington supported the family remaining on Bainbridge Island. Then Pearl Harbor was attacked in December. The Sakuma family was imprisoned at Manzanar in March. In June the brothers from Burlington were ordered to Tule Lake (northern California), five hundred miles from the rest of the family. While family was treated as the enemy, three of eight Sakuma boys joined the famed 442 nd Infantry Regiment. Three other sons served with the MIS. After the war, the Sakuma family returned to Bainbridge, but their property was lost, so they moved to Burlington. During the war, their farm was maintained by the Oscar Mapes family—a never forgotten act of kindness. With success, the brothers went into the certified plant business in 1948. They provided the start for strawberry farmers throughout the West Coast. Two brothers in Redding, northern California, ran the growing Norcal Nursery around 1970. Norcal acreage covered Oregon and California. The Sansei generation started management from 1997 until 2000 when the last Nisei retired. Bryan, Glenn, and Richard managed Washington operations; Ron and John managed California operations. The Sakumas entered fruit processing in 1990, and Sakuma Brothers Processing, Inc. began in 1997. Since 1997, plant propagation, research, commercial operations and sales, berry and fruit farming, harvesting and beginning a fruit stand. Sakuma berries sell throughout the U.S. and worldwide. 2004 brought the first female board member and first Yonsei to the business. The tradition of excellence continues today. The new generation is committed as the first to their corporate vision: “Honoring our past, growing our future.”
By Jane Bongiorno May 20, 1985
In September 1903 at the age of 23 years, Juichi Nawa, the eldest son of nine siblings, left Gifu, Japan for America, arriving in San Francisco he worked for several years and by 1911 saved enough money to purchase ten acres of farmland in Norwalk, California. At the age of 19, Sakaye Okawa, one of eight siblings left Wakayama, Japan for America to marry Juichi in a marriage arranged by family and friends. On the Norwalk property they grew oranges, vegetables and raised chickens for eggs. They had four children, Jimmy, Mary, Stella and Jiro. Juichi and Sakaye were active in starting the Norwalk Gakuen, now the Southeast Japanese School Community Center in Norwalk. Life changed suddenly in April 1942 when the U.S. Department of Justice identified Juichi as a dangerous enemy alien and was detained at the Tuna Canyon Detention Center, Tujunga, California. In May 1942, unknown to his family he was transferred to the DOJ Internment Camp in Santa Fe, New Mexico. In August Juichi was reunited with his family at the Santa Anita Assembly Center and in September the Nawa family was transported to the Rohwer Relocation Center in Arkansas. Fortunately after the war ended the Nawa family was able to return to the Norwalk property. Starting over, they farmed and egg production became the primary family business again. Eventually, egg production gave way to a successful wholesale nursery business that lasted for many years. In 1977 the land was sold and within the residential area built on the property a street was named Nawa Lane.
By Kerry Yo Nakagawa May 20, 1985
Our Jichan Hisataro Nakagawa immigrated from Nukushina, Hiroshima, Japan to Olaa, ( Big Island, Hawaii ), when he was fourteen years old. He worked at the Kaiwiki Sugar Cane Company and in 1886, moved to the mainland of Bowles, CA. He obtained twenty acres of wine grapes. Hisataro, his wife Sasayo, sons Johnny and Dyna would run the farm from the turn of the century to the 1960’s. During WWII, The Nakagawa family entrusted their farm to neighbors and friends Jeppe and Alma Raven during their 'incarceration' at Jerome, Arkansas. After the war the Ravens picked up the Nakagawa’s from the train station and brought them back to their home and farm. Jeppe Raven gave our Jichan ( Grandfather ), Hisataro a cigar box. Inside was filled with the cash profits the farm made for four years! Not only did the Raven work the farm, they gave them back the profits too! Baseball has been in the Nakagawa family for five generations and Uncle Johnny was the Shohei Ohtani of the 1920's and 1930's. We feel very blessed to come from 'Earth People,' Baseball Ambassadors and great family cooks. Aloha and Mahalo Nui Loa from the Nakagawa family!
By Hitochi Morimoto May 20, 1983
Like so many new arrivals of Japanese immigrants to the West Coast of the United States in the early 1900’s, Tomejiro and Kino Hoshino were no exception. Japan had sapped most its wealth financing the Sino-Russian war of 1904-1905. The rural and farming community suffered the most. Therefore, the Japanese government encouraged “kuchi herashi” (reducing mouths) and assisted these folks to immigrate to North America, South America and Hawaii for better opportunities. Tomejiro Hoshino, born 5/15/1887 in Sobue-cho, Aichi-Ken, left home and arrived with his older brother and his older brother’s friend in Mexico on 11/17/1906. When they came upon the Rio Grande River, the older two built a raft, enabling Tomejiro to cross into the United States as he could not swim. After struggling along the West Coast, Tomejiro found a job as a farmer in Elk Grove, California, and settled there. On 3/29/1915, he was able to send for his fiancee Kino Hattori to join him. The following year his first child Sakiko was born on 6/6/1916. In 1926, Tomejiro and Kino were able to purchase 20 acres located at Route 2, Box 2408, Elk Grove, Sacramento County, California, for $12,800 under their first-born daughter’s name (American citizen). This property consisted of a house, a warehouse, 8 acres of fruit trees, 2 acres of grapes and 10 acres of working fields. In 1939, registered owner of the land was transferred to their eldest son Jack Hoshino. That same year Jack entered the U.S. Army, and his sister Michi was given power of attorney. When war broke out in 1941, the entire family was sent to the concentration camp at Manzanar. The Hoshino property was left in the care of a neighboring farmer, but the annual property tax of $300 accumulated to $1,200 in 3 years. Unable to pay the tax, in 1943, the family had to let go of the farm for $4,100, one third of what they paid 17 years earlier in 1926. In 1951 upon his release from the Army, Jack sought compensation under a newly created law and received $2,500, a mere moral bandaid. Seven of Tomejiro and Kino’s children settled in Southern California with Jack being the exception, who elected to remain in Sturgis, South Dakota, where his army career ended. They all fondly remember the farming days. Though the work was hard and the world was cold and left bitter memories, the experience and discipline learned on the farm became a good foundation upon which to build their own families. None in the Hoshino family went into the agriculture field after the war. Elk Grove, where the Hoshino farm was located, has now become partially residential. That 20 acres purchased in 1926 for $12,800 is now valued around a million dollars. Yes, the prejudiced, unjust and uninformed did not help the Hoshinos during the Tomejiro-Kino era. All the descendants of the family feel very grateful for the sacrifices made by them and for the lives we enjoy today. Let us always remember! Now, it is our time to lend a helping hand to others toward creating a more just world.
By Julie Yamashita May 20, 1983
Ichitaro Makishima sailed from Iwakuni, Yamaguchi-ken, Japan in 1896 at age 17 to work on a sugar cane plantation. But when he witnessed whippings, he ran away. Sixteen years later he was settled in Sacramento, California, and his mother sent him a bride. Twenty-year-old Yoneyo Makishima arrived in 1913. Ichitaro started a general store, and the family lived in a boarding house in town, but Yoneyo contracted tuberculosis so doctors told Ichitaro to move to the country. That is when they started farming, about 1925. They grew strawberries, tomatoes and lettuce on 18 acres of leased land in the Florin area of Sacramento. The farm included a house and a dormitory for a seasonal crew of as many as 15 men. Yoneyo did all the cooking for her large family and the crew, and all nine children worked in the fields. When the family was evacuated in May 1942, they locked their belongings in the chicken coop. They were at Tule Lake until 1945. After camp the current tenants refused to return their belongings. Most of the family then worked as sharecroppers in Woodland. Everyone pooled their money to buy 12 acres of farmland in Rio Linda, CA, but they were not able to live as a family again. Eldest son Kaneo ran the farm and mostly grew strawberries. Ichitaro left the farm in 1955, and Kaneo sold the farm in about 1973.
By Elayne Shiohama May 20, 1982
Story as told by Elayne Shiohama and extended family: In 1917, Sanzo Uyeda sailed from Chikushino, Fukuoka-ken, Japan to San Francisco seeking a better future for him and his wife, Wasa, née Kawaguchi. He found work on a Caucasian family’s farm in Cutler, California. Wasa and Sanzo had two girls and two boys, starting with Mitsue, my dad Nobuo (later named Jimmie by a neighbor who couldn’t pronounce Nobuo), born June 17, 1921, then Kimiye, and lastly, Joe. As a youngster, my dad accompanied his father in many trades, including truck farming and running a pool hall in Lindsay. They farmed the area until WWII, 1941. Sanzo was torn away from the family when the FBI sent him to a prison camp in Santa Fe, New Mexico due to his membership in a kendo club. The daughters, married with families of their own, were interned, but Dad took his mother and little brother to Brigham, Utah. He worked on a sugar beet farm, in a cannery, cut the leather jackets for the US Bomber pilots, and also learned the building trade. Auntie Kimiye married a flower rancher and resided in San Diego County. Upon release of the internees, the Uyedas returned to California in 1946. Although faced with discrimination, Dad and Grandpa eventually found work in the building trade. Dad married my mom in 1947. She grew up on a tomato farm in Pomona. When Sanzo retired, he and Wasa moved to Lucerne Valley where his sons built a home. Two hours away from family, the ever busy Sanzo, built a koi pond and Japanese garden and grew Asian pears (nashi), for the Los Angeles markets for 15 years. He built a small “reservoir” but told the grandkids it was their swimming pool. He added a packing shed, refrigeration and taught Wasa, who never learned to drive a car, to drive the tractor. Stricken with cancer, Sanzo returned with Wasa to LA, where he passed away in 1976. Wasa remained in LA until her death circa 1986.
By Cynthia Benedetto June 18, 1980
Kiyo (Kay) Ueda Hiatt (1926-2020) was a pioneer in the Florida Citrus Industry. She was one of the first women executives in the fresh produce business and wielded tremendous influence during her career. As one of the top sales agents of Florida citrus, she played a leading role in the tremendous growth of exports to Japan in the 1970’s to the 1990’s. Kay was a first-generation Japanese American citizen born in Fife, Washington. Following the bombing of Pearl Harbor, Kay’s family was forced into an internment camp along with tens of thousands of other Japanese Americans. But she rose above the injustice and indignity of the long three years there to persevere and achieve success in the business world. Against great odds, she was accepted to Bucknell University soon after being released from the internment camp. After marrying Roy Hiatt, they moved to Florida where she began working at a citrus packinghouse grading fruit. Because of her insatiable appetite for learning, she queried employees in other departments at the packinghouse and gained a deep understanding about the overall operation. Soon, her curiosity paid off and she was asked to run the shipping office. That experience led to an offer to join the sales desk. In a few short years, she was promoted to sales manager. Kay was known for her keen intellect and love of language. She was a voracious reader and a talented writer. Kay was an iron-willed woman full of strength and stamina tempered by patience and self-sacrifice.
By OCO Tanaka Farms May 20, 1979
“Mr. Higashi was a farmer. He saw the wide prairies filled with waving grasses dotted with wildflowers. He decided it was the perfect place for a harvest of happiness.” So begins the story of the Higashi Family Farm in the Black Hills of South Dakota. Shiichi “Sam” Higashi immigrated from Hiroshima, Japan, to western South Dakota with his brother, Sanichi “Tom” Higashi, around 1916. They discovered the area after working during the sugar beet harvest. Sam returned to Japan to marry Kiwano, and after a short partnership with Tom and his family in Belle Fourche, SD, Sam and Kiwano moved to rented land in Spearfish, SD. Their children Clarence, Kenny, Mae, Jean, and Lily helped with planting and harvesting, providing the surrounding community with produce. Kiwano was widely known for her ability to raise strong, healthy greenhouse seedlings in the spring despite the frigid northern climate. Unfortunately, Sam passed away in 1940, but Kiwano and the children kept the truck farm going, raising sugar beets, cabbages, potatoes, tomatoes, pumpkins, and other vegetables. During WWII, Kenny enlisted in the military so that the family would be permitted to remain on the farm rather than face internment. From 1942-1946, he served in the 100th/442nd RCT, the only American of Japanese Ancestry from South Dakota in that unit. Clarence and Kenny eventually purchased the property, allowing Kiwano to remain in the family home until her death in 1978. Though the acreage is smaller, family members still reside there today. In total, the Higashi Farm operated for over 50 years. (Quotes and illustrations used with permission from the children’s book, “A Place for Harvest: The Story of Kenny Higashi”, by Lauren R. Harris, illustrated by Felicia Hoshino, copyright South Dakota Historical Society Press, 2022. www.SDHSPress.com)
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